Waterpark Beverage Leader — Guest-Centric Service

Kalahari Resorts LLC; Mount Pocono (PA); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Career growth

401(k) matching

Health, dental, and vision

Employee perks at all resorts

Education assistance

Job summary

Kalahari Resorts & Conventions in the United States operates waterpark‑driven destinations and offers world‑class dining, spa services, and convention spaces. The Beverage Supervisor – Waterpark will support the beverage team in daily operations, interact with guests, and help lead a positive, compliant, and safe work environment.

As part of the leadership team, you will model the Promise to Lead with Love, guide a courteous service culture, and oversee a friendly, efficient beverage operation

Qualifications

• 21 years of age or older.
• Certificate of alcohol awareness/safety classes and food handling certifications may be required by state and local laws.
• Leadership style rooted in collaboration, respect, and service to others.
• 3 years extensive experience in bar, restaurant, kitchen, hotel or resort management preferred.
• Full-time position with varied hours; evenings and weekends required.

Responsibilities

• Understand policies, procedures, standards, guidelines and training for all beverage outlets.
• Ensure food and beverage products are prepared and served to recipes and standards.
• Fill in where needed to ensure guest service standards and efficient operations.
• Maintain equipment cleanliness and condition through inspections and preventative maintenance.
• Supervise bartenders and barbacks to ensure timely, quality service.
• Assist Beverage Manager to coach and train staff in managerial and professional development.

Job description

Kalahari Resorts & Conventions in the United States operates waterpark‑driven destinations and offers world‑class dining, spa services, and convention spaces. The Beverage Supervisor – Waterpark will support the beverage team in daily operations, interact with guests, and help lead a positive, compliant, and safe work environment.

As part of the leadership team, you will model the Promise to Lead with Love, guide a courteous service culture, and oversee a friendly, efficient beverage operation