Waitstaff

Masonicare Corp

Mystic (CT)

On-site

USD 23,000 - 30,000

Part time

7 days ago
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Job summary

Masonicare Corp is seeking a part-time Waitstaff member at Mystic, CT to support dining services for residents. The role involves setting up and serving meals, attending to residents’ needs, and maintaining a professional, courteous environment during all shifts.

Responsibilities include timely table service, adherence to uniform standards, and participation in required training and education events to ensure high-quality resident care.

Qualifications

  • Education: Some high school.
  • Experience: On-the-job-training; knowledge of dining room systems.
  • Strong communication skills required.

Responsibilities

  • Set up and assemble food for residents.
  • Attend to residents’ needs during meals.
  • Serve various foods in an attractive, professional manner.
  • Wait on tables in a timely manner; ensure resident needs are met.
  • Interact with residents, families and coworkers professionally.
  • Report to work on time in proper uniform (clean shirt, bow tie, apron, name tag, black slacks and shoes, and a pen).
  • Attend all mandatory education events.

Skills

Communication skills
Dining room systems

Education

Some high school

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Waitstaff

Employee - Part-Time Service Workers Mystic, CT, US

Salary Range: $16.94 To $22.00 Hourly

Waitstaff

Masonicare at Mystic - Mystic, CT

Evening Shift / 13hrs/wk

“We are committed to supporting our employees with competitive pay, matching 401K retirement plan, work-life balance, and career growth opportunities.”

Summary of Position: Sets up and assembles various food to be served to the residents. During the meal service, responsibilities include meeting residents’ needs and serving various other foods in an attractive professional manner.

  • Must complete preparatory service assignments and post-service assignments in a timely manner.
  • Must participate in menu class and present it to residents in a clear, informative and courteous fashion.
  • Wait on tables in a timely manner and ensure resident needs are met promptly and accurately.
  • Interact with residents, families and coworkers in a professional manner.
  • Report to work on time and in proper uniform (clean shirt, bow tie, apron, name tag, black slacks and shoes, and a pen).
  • Attend all mandatory education events.

Minimum Qualifications:

Education: Some high school

Experience: On-the-job-training. Knowledge of dining room systems and good communication skills.

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