Veterans Home: Food Service Director II

Delaware LLC; Delaware; Presencial; USD 60.000 - 85.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Benefits package

Descripción de la vacante

The Department of State in Delaware is seeking a Food Service Director II to plan and direct all food service activities for a state operation, from menu planning to cooking. You will lead a team, ensure safety standards, and manage procurement.

Qualifications include a Bachelor's or higher in Food Service Management or related field, Serve Safe Certification, and at least three years of management experience. This role requires compliance with state regulations and offers comprehensive benefits.

Formación

• Bachelor’s degree in Food Service Management or related field.
• Serve Safe Certification required (or equivalent).
• Min 3 years in food service management, menu planning and cost control.
• Min 3 years in safety, storage and sanitation standards.
• 6 months supervising staff with planning and review duties.

Responsabilidades

• Plans and directs all food service activities from menu planning to preparation.
• Ensures compliance with safety, sanitation, and regulatory standards.
• Operates commercial kitchen equipment and food preparation processes.
• Prepares requisitions and procures food items and supplies.
• Attends Department approved training programs.

Conocimientos

Food service management

Menu planning

Cost control

Staff supervision

Procurement

Educación

Bachelor's degree in Food Service Management or related field

Associate degree or higher in Food Service Management or related field

Serve Safe Certification

Descripción del empleo

The Department of State in Delaware is seeking a Food Service Director II to plan and direct all food service activities for a state operation, from menu planning to cooking. You will lead a team, ensure safety standards, and manage procurement.

Qualifications include a Bachelor's or higher in Food Service Management or related field, Serve Safe Certification, and at least three years of management experience. This role requires compliance with state regulations and offers comprehensive benefits.