Position Summary
As a Cake Decorator you will drive member service in your area to deliver to our members more of what they love, for less. You will work collaboratively with other associates to ensure the total club meets the member’s expectations.
Responsibilities
- Be a Team Member: Collaborates with cross functional teams and helps educate other associates on tools, tasks and resources; communicates and develops interpersonal skills for providing customer service; is flexible to the needs of the business, maintaining in‑stock levels and controlling shrinkage.
- Be an Expert: Plans the bakery productions ensuring consistency in quality and accuracy of bakery decorative designs following recipe measurement instructions; works with a variety of products to decorate items and ensures adherence to food safety, sanitation, cold‑chain, inventory management, equipment sanitation and product layout execution.
- Be a Techie: Leverages digital tools to drive sales, improve the shopping experience and elevate associate engagement; utilizes handheld technology for immediate business decisions related to production, merchandise ordering, training and product quality.
- Be an Owner: Drives performance of the bakery area ensuring quality and date‑control standards, eliminating waste, preparing for seasonal events and identifying member needs. Assists members with purchasing decisions and resolves member issues and concerns.
- Be a Talent Ambassador: Acts as a brand advocate by valuing the member experience in the bakery and modeling high‑quality service; collaborates with associates to understand obstacles and assists in training, influencing and inspiring them.
- Maintain company policies and standards of ethics, integrity, and the Open Door Policy.
- Complete work assignments using policies, data, resources and collaboration, setting priorities, deadlines and communicating progress.
- Build an inclusive culture by respecting differences, creating a supportive workplace, and fostering belonging.
- Act with integrity, holding yourself and others accountable and supporting Walmart’s regenerative goals.
- Serve members by delivering results, making data‑based decisions, and considering the impact on teams and stakeholders.
- Strive for excellence: display curiosity, learn, take calculated risks and drive continuous improvements using new technologies.
Qualifications
Minimum:
- 6 months’ experience in fresh production area.
- Must be 18 years of age or older.
- Will successfully complete all required training and assessments within a prescribed time period if hired.
Preferred:
Benefits
- Health benefits: medical, vision and dental coverage.
- Financial benefits: 401(k), stock purchase, and company‑paid life insurance.
- Paid time off: PTO, parental leave, family care leave, bereavement, jury duty, voting; can be used for vacation, sick leave, holidays, or other purposes.
- Other benefits: short‑term and long‑term disability, company discounts, military leave pay, adoption and surrogacy expense reimbursement.
Live Better U is a company‑paid education benefit program available for full‑time and part‑time associates. Programs range from high school completion to bachelor’s degrees and include English language learning and short‑form certificates. Tuition, books, and fees are paid by Walmart.
Eligibility may apply based on job classification and length of employment. Benefits are subject to change and may be based on specific plan terms. See One.Walmart for details.
Hourly wage range: $19.00 to $27.00*. The actual hourly rate will equal or exceed the applicable minimum wage. Additional compensation may be paid as premiums ranging from $0.35 to $3.00 per hour under specific circumstances.
Primary location: HARRI, LA 70058‑3405, United States of America.
Walmart and its subsidiaries maintain a drug‑free workplace and prohibit the use of illegal drugs and alcohol on the job.