Upscale Sous Chef: Lead a Dynamic Culinary Team

The Capital Grille; Memphis (TN); Presencial; USD 60 000 - 90 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Medical

Dental

Vision

Disability Insurance

Life Insurance

Paid vacation

Flexible days

Family Leave

401(k) match

Retirement Plus Benefits

Employee Stock Purchase

Merchant discounts

Resumo da oferta

The Capital Grille in Memphis, TN is seeking a skilled Sous Chef to support the Executive Chef in delivering exceptional, high-volume dining experiences while upholding the highest standards of food safety and sanitation. You will lead a professional culinary team, ensure menu items are executed with excellence, and contribute to profitability and guest satisfaction through strong execution and leadership.

You’ll mentor staff, foster a positive work culture, and help drive top-line sales through

Qualificações

• Proven success as a Sous Chef or Kitchen leadership role in a high-volume upscale setting.
• Strong passion for culinary excellence, wine knowledge, and service.
• Proven ability to develop and lead a team.
• Knowledge of systems, methods, and processes for great execution.
• Stable job history with upward career progression.

Responsabilidades

• Support Executive Chef in leading culinary team and ensuring quality.
• Deliver high-quality, great-tasting food with proper food safety.
• Contribute to top-line sales and guest count through team excellence.
• Ensure menu items are executed with excellence in the restaurant.
• Manage quality in all aspects of the role.

Conhecimentos

Sous Chef experience

High-volume restaurant leadership

Team development

Food safety & sanitation

Wine knowledge

Career progression

Descrição da oferta de emprego

The Capital Grille in Memphis, TN is seeking a skilled Sous Chef to support the Executive Chef in delivering exceptional, high-volume dining experiences while upholding the highest standards of food safety and sanitation. You will lead a professional culinary team, ensure menu items are executed with excellence, and contribute to profitability and guest satisfaction through strong execution and leadership.

You’ll mentor staff, foster a positive work culture, and help drive top-line sales through