Upscale Line Cook II - Fine Dining & Menu Craft

Biltmore; Biltmore (FL); On-site; USD 17,000 - 28,000; Full time

Benefits offered by this job

On-site health clinic and wellness

Free employee meals

Up to 12 Biltmore Tickets annually

Insurance including health, life, and/

Paid vacation and holidays

Discounts at estate shops and dining

Job summary

The Line Cook II at Biltmore prepares high-quality dishes across dining, banquet and a la carte services while maintaining the estate’s standards. The role emphasizes guest satisfaction, cleanliness, organization, and timely service in a fast-paced kitchen.

Minimum one year of relevant experience is required, with two years in fine dining preferred. Culinary training and ServSafe knowledge are desirable to uphold safety and quality expectations.

Qualifications

• High school diploma; culinary training preferred.
• At least 1 year in a full-service restaurant; 2 years in fine dining preferred.
• Knowledge of food safety and sanitation; ServSafe a plus.
• Ability to work in a fast-paced, team-based kitchen with deadlines.
• Read and execute recipes; work with minimal supervision.
• Professional appearance and demeanor; strong guest service mindset.

Responsibilities

• Maintain clean, organized work area and ensure equipment is safe and functioning.
• Prepare and set up per daily forecasts; manage food rotation, storage and dating.
• Cross-train on all lines; provide backup as needed.
• Assist chefs with menu development, plating, inventory and food control.

Skills

Culinary skills

Teamwork

Time management

Food sanitation

Education

HS Diploma

Tools

ServSafe

Job description

The Line Cook II at Biltmore prepares high-quality dishes across dining, banquet and a la carte services while maintaining the estate’s standards. The role emphasizes guest satisfaction, cleanliness, organization, and timely service in a fast-paced kitchen.

Minimum one year of relevant experience is required, with two years in fine dining preferred. Culinary training and ServSafe knowledge are desirable to uphold safety and quality expectations.