Line Cook - Upscale Dining & Banquet Prep, $20+/hr

Biltmore; Asheville (NC); Presencial; USD 22.730 - 32.373; Jornada completa

Descripción de la vacante

Biltmore is seeking a Line Cook to prepare food products for dining, banquet, and a la carte services. Candidates should have at least one year of culinary experience, preferably in fine dining. Duties include maintaining a clean work area, following food sanitation procedures, and effectively communicating with the team. This position works flexible shifts, including weekends and holidays, in a fast-paced kitchen environment. Strong organizational and teamwork skills are essential.

Formación

• At least one year of culinary experience in a full-service restaurant.
• Demonstrated commitment to providing guest service.
• Knowledge of food sanitation procedures; SERV Safe certification preferred.

Responsabilidades

• Prepare food products to Biltmore’s standards for all services.
• Maintain a clean and organized work area.
• Communicate effectively with co-workers and supervisors.

Conocimientos

Culinary experience

Food sanitation knowledge

Teamwork

Organizational skills

Problem-solving

Educación

High school diploma

Culinary training/certification

Descripción del empleo

Biltmore is seeking a Line Cook to prepare food products for dining, banquet, and a la carte services. Candidates should have at least one year of culinary experience, preferably in fine dining. Duties include maintaining a clean work area, following food sanitation procedures, and effectively communicating with the team. This position works flexible shifts, including weekends and holidays, in a fast-paced kitchen environment. Strong organizational and teamwork skills are essential.