Upscale Line Cook — Growth & Flexible Scheduling

Morton's The Steakhouse; Charlotte (NC); On-site; USD 23,000 - 34,000; Full time

Benefits offered by this job

Training programs

Dining discounts

Flexible schedules

Benefits plans

Paid time off

Advancement opportunities

Volunteer opportunities

Positive work environment

Job summary

Morton's The Steakhouse in Charlotte, NC is seeking a Line Cook for our upscale, fine dining team. This role offers structured growth, premium training, and a chance to contribute to guest experiences from the moment they walk through our doors.

We value teamwork, speed, and a passion for great cuisine. If you have 1+ year upscale dining line cook experience and a guest-first attitude, join us for a supportive environment with opportunities to advance.

Qualifications

• Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful.
• Are a Team Player with a guest first attitude.
• Have 1+ year upscale / fine dining Line Cook experience.
• Have a passion for great food and great fun.
• Are comfortable working in fast-paced environment.

Skills

Be FAIR

Team Player

Guest-first attitude

Upscale dining experience

Job description

Morton's The Steakhouse in Charlotte, NC is seeking a Line Cook for our upscale, fine dining team. This role offers structured growth, premium training, and a chance to contribute to guest experiences from the moment they walk through our doors.

We value teamwork, speed, and a passion for great cuisine. If you have 1+ year upscale dining line cook experience and a guest-first attitude, join us for a supportive environment with opportunities to advance.