Upscale Hotel Bartender: Craft Cocktails & Guest Experience

Loews Hotels, LLC.; New York (NY); On-site; USD 37,000 - 52,000; Full time

Benefits offered by this job

Competitive health & wellness benefits

401(k) & company match

Tuition Reimbursement

Pet Insurance

Complimentary meals in Team Member Caf

Job summary

Loews Regency New York Hotel on Park Avenue seeks an experienced Restaurant Bartender to craft beverages and deliver exceptional guest experiences in a refined dining atmosphere. You will blend creativity with product knowledge to create vibrant bar experiences in a luxury setting.

Ideal candidates bring bartending experience, strong cocktail technique, and excellent guest service. This on-site role offers opportunities to grow within a renowned hotel, with comprehensive benefits and a dynamic

Qualifications

• Previous food and beverage experience; bartending experience strongly preferred.
• Knowledge of cocktail techniques, beer and wine offerings, and responsible alcohol service.
• Excellent guest service and communication skills.
• Ability to stand, bend, and lift up to 50 pounds throughout shift.

Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages following recipes and guest preferences.
• Recommend cocktails, wine, or pairings based on guest interests.
• Ensure beverages meet quality and presentation standards.
• Greet guests warmly and provide personalized, attentive service.
• Take drink orders from guests and servers accurately and efficiently.
• Monitor alcohol consumption and follow responsible service practices.
• Set up and break down the bar, ensuring supplies, equipment, and garnishes are ready for service.
• Maintain a clean and organized bar, including glassware, surfaces, tools, and waste areas.
• Track inventory levels and report shortages to leadership.
• Adhere to all state and local alcohol service regulations.
• Coordinate with servers, barbacks, and culinary teams for smooth operations.
• Assist with restocking and barback support during busy shifts.
• Regular attendance in conformance with standards.
• May be required to work varying schedules to reflect business needs.
• Required to attend all mandatory training sessions and meetings.
• Perform other duties as assigned.

Skills

Bartending experience

Cocktail knowledge

Guest service

Communication skills

Physical ability 50 lbs

Education

High School Diploma or equivalent

Job description

Loews Regency New York Hotel on Park Avenue seeks an experienced Restaurant Bartender to craft beverages and deliver exceptional guest experiences in a refined dining atmosphere. You will blend creativity with product knowledge to create vibrant bar experiences in a luxury setting.

Ideal candidates bring bartending experience, strong cocktail technique, and excellent guest service. This on-site role offers opportunities to grow within a renowned hotel, with comprehensive benefits and a dynamic