Upscale Dining Server - Fine Cuisine & Guest Care

Lutheran Senior Services; Ballwin (MO); Vor Ort; USD 21.000 - 30.000; Vollzeit

Benefits dieser Stelle

Paid Time Off (PTO)

Retirement savings with employer match

Education Financial Assistance

Employee Assistance Program (EAP)

Wellness programs

Pay advances (PayActiv)

Caregiver support (TCARE)

Leaves of Absence

Perkspot discounts

Commuter support

Zusammenfassung

EverTrue is seeking an upscale dining server to deliver exceptional guest experiences in a refined environment. You will greet guests, take orders, describe menu items and allergens, and ensure timely service while maintaining high standards of cleanliness and organization.

Responsibilities include accurate order entry, recommendations, and assisting with dining service setup. A minimum of 1 year in fine dining is required; county health vaccination rules may apply.

Qualifikationen

• 1 year minimum (2–3 years preferred) of waiting in fine dining or country club venues.
• Ability to read and follow recipes, diet orders, and resident preferences.
• Willingness to perform routine tasks with interruptions.
• Patient and cooperative with staff, residents, and family members.
• Excellent organizational skills and strong problem-solving abilities.
• Willing to receive Hepatitis A vaccine if required by county health regulations.

Aufgaben

• Provide excellent customer service reflecting an upscale dining experience.
• Take and serve food and beverage orders promptly and accurately.
• Greet guests with courtesy and friendliness and address complaints professionally.
• Know menu details and allergen information; describe preparation to guests.
• Make menu recommendations and describe drink recipes accurately.
• Handle order entry into computer software and manage multiple guests.

Kenntnisse

Customer service

Attention to detail

Communication

Active listening

Teamwork

Tools

POS system

Jobbeschreibung

EverTrue is seeking an upscale dining server to deliver exceptional guest experiences in a refined environment. You will greet guests, take orders, describe menu items and allergens, and ensure timely service while maintaining high standards of cleanliness and organization.

Responsibilities include accurate order entry, recommendations, and assisting with dining service setup. A minimum of 1 year in fine dining is required; county health vaccination rules may apply.