To-Go Operations Lead: Retail Fulfillment & Service

Food Lion

Winston-Salem (NC)

On-site

USD 55,000 - 75,000

Full time

2 days ago
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Job summary

Food Lion is seeking a store leader to oversee Food Lion To Go operations, including hiring, training and developing front end associates. You will drive customer service and store performance in a fast-paced environment.

The role emphasizes leadership, scheduling, and adherence to safety and quality standards while supporting budgeted results and ensuring exceptional customer experiences.

Qualifications

  • A high school graduate or equivalent preferred.
  • Ability to lead and manage a team.
  • Strong understanding of store operations and merchandising techniques preferred.
  • Excellent interpersonal, organizational, communication and customer service skills.
  • Ability and willingness to learn multiple tasks and technical requirements of the job.
  • Must meet minimum age requirements to perform specific job functions.
  • Accredited by the National Registry of Food Safety Professionals or similar, and maintain accreditation within 90 days of employment.

Responsibilities

  • Manages the Food Lion To Go operations, including hiring, training and developing department associates.
  • Supervise the performance of all duties and responsibilities of department associates with ongoing performance management.
  • Maintain effective work schedules for To Go associates to meet online order demand.
  • Provide leadership and motivation to promote our Guiding Principles, Core Values, Vision and Strategy.
  • Support achievement of budgeted financial and operating results.
  • Partner with department managers to ensure fresh orders and handle out-of-stocks properly.
  • Ensure return-to-stock items are handled promptly, especially refrigerated/perishable items.
  • Model exceptional customer service and use product knowledge to meet customer expectations.
  • Control store expenses through proper ordering and equipment care.
  • Use company tools (financial reports, ACIS, scheduling, CAO, and business information systems).
  • Ensure department appearance, quality, safety, and sanitation standards are met.
  • Understand scheduling, sales, projections, wage percent, interviewing, hiring, and training processes.
  • Observe and correct unsafe conditions and report accidents as per procedures.
  • Ensure compliance with local, state, and federal regulations.
  • Adhere to company guidelines, policies, and security standards.
  • Complete CBT and Training materials; provide recognition and constructive counseling as needed.

Skills

Team leadership
Customer service
Communication
Store operations
Problem solving

Education

High school diploma

Tools

ACIS
CAO
Scheduling
Business information systems

Job description

Food Lion is seeking a store leader to oversee Food Lion To Go operations, including hiring, training and developing front end associates. You will drive customer service and store performance in a fast-paced environment.

The role emphasizes leadership, scheduling, and adherence to safety and quality standards while supporting budgeted results and ensuring exceptional customer experiences.

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