Team Member

GetJobSmart; Las Vegas (NV); On-site; USD 35,000 - 52,000; Full time

Benefits offered by this job

Health insurance

Retirement plan with employer matching

Paid time off

Career advancement opportunities

Job summary

Meridian East Group in Las Vegas, NV is hiring Team Members for full-time roles across its hospitality venues. The position offers a starting salary in the $35,000–$51,669 range and room for growth within a dynamic, guest-focused operation.

You will provide outstanding guest service, assist with hotel operations such as front desk, housekeeping, and food and beverage activities, and collaborate with teams to maintain a high standard of hospitality.

Qualifications

• High school diploma or equivalent.
• Previous experience in hospitality, hotel operations, or customer service is preferred but not required.
• Excellent communication and interpersonal skills.
• Ability to work well under pressure and meet tight deadlines.
• Familiarity with hotel management software and systems is a plus.

Responsibilities

• Provide exceptional customer service to guests, ensuring their needs and preferences are met throughout their stay.
• Assist with the management and upkeep of hotel rooms, including cleaning, maintenance, and inventory management.
• Collaborate with the housekeeping and maintenance teams to ensure a clean and well-maintained environment.
• Process and manage guest check-ins and check-outs, including handling payments and issuing receipts.
• Assist with the operation of hotel amenities and facilities, such as the restaurant, fitness center, and pool area.

Skills

Customer service

Communication

Teamwork

Hospitality

Education

High school diploma or equivalent

Tools

PMS software

Job description

Meridian East Group, a leading hospitality company, is hiring Team Members in Las Vegas, NV. This full-time role involves managing and operating hotels, restaurants, and other hospitality venues. The salary range is $35,000 - $51,669.

In this role, you will provide exceptional customer service, assist guests with their needs, and contribute to the success of our operations. You will work in a fast-paced environment, ensuring a positive guest experience. Your tasks may include front desk operations, housekeeping, or food and beverage service.

You will be part of a team in Las Vegas, NV, working in a dynamic and collaborative environment. The workplace is a bustling hospitality venue, requiring adaptability and a strong work ethic. Teamwork and communication are essential for success.

The salary range for this position is between $35,000 and $51,669 per year, providing a competitive starting point and potential for growth. In addition to the base salary, employees can benefit from a comprehensive package that includes health insurance, which covers medical, dental, and vision care, as well as a retirement plan with employer matching contributions. The company also offers paid time off, including vacation days, sick leave, and holidays, ensuring a healthy work-life balance. Furthermore, opportunities for career advancement are available, with potential for promotions, training programs, and increased responsibilities. The company values its employees and fosters a supportive work environment, promoting collaboration, open communication, and professional development.

To be successful in this role, you should have previous experience in hospitality, excellent communication skills, and a customer-focused mindset. You should be able to work well under pressure and be willing to learn and adapt.

• Provide exceptional customer service to guests, ensuring their needs and preferences are met throughout their stay.
• Assist with the management and upkeep of hotel rooms, including cleaning, maintenance, and inventory management.
• Collaborate with the housekeeping and maintenance teams to ensure a clean and well-maintained environment.
• Process and manage guest check-ins and check-outs, including handling payments and issuing receipts.
• Assist with the operation of hotel amenities and facilities, such as the restaurant, fitness center, and pool area.
• High school diploma or equivalent.
• Previous experience in hospitality, hotel operations, or customer service is preferred but not required.
• Excellent communication and interpersonal skills.
• Ability to work well under pressure and meet tight deadlines.
• Familiarity with hotel management software and systems is a plus.