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Onyx Elite Inc. in Las Vegas, NV is seeking a Manager in Training to support daily operations and oversee staff schedules in a fast-paced hospitality environment.
You will handle guest interactions, reservations, and inquiries using our reservation system and CRM software, while upholding health, safety, and service standards. A high school diploma or equivalent is required, with at least one year in a managerial or supervisory role in hospitality, and strong communication and customer-service
Onyx Elite Inc., a prominent player in the hospitality industry, is seeking a Manager in Training in Las Vegas, NV. This full-time role offers a competitive compensation and benefits package.
As a Manager in Training, you'll assist in daily operations, oversee staff schedules, ensure compliance with health and safety regulations, and maintain high cleanliness and service standards.
You'll work in our Las Vegas, NV location, a dynamic area known for its hospitality and entertainment, where you'll be part of a dedicated team committed to delivering exceptional service. Your daily tasks will involve interacting with guests, managing reservations, and ensuring a seamless experience. You'll use our state-of-the-art reservation system to handle bookings and customer inquiries, and our customer relationship management software to track and manage guest interactions. The workplace is modern and welcoming, with a focus on comfort and efficiency. To succeed in this role, you'll need excellent communication skills, a strong customer service orientation, and the ability to work well under pressure. Additionally, you'll need to be proficient in using our specific software tools and have a high school diploma or equivalent. The team is supportive and collaborative, providing a positive and engaging work environment.
The salary range for this position is between $42,000 and $56,160 per year, with no additional benefits specified. The role involves managing daily tasks, coordinating with team members, and ensuring the workplace runs smoothly. Employees are expected to use standard office tools such as computers, printers, and other equipment. The position requires a high school diploma or equivalent, and some experience in a similar role is preferred.
To excel in this role, you need a high school diploma or equivalent and at least one year of experience in a managerial or supervisory role within the hospitality industry. Strong organizational skills, excellent communication, and the ability to work under pressure are essential.