Team Lead: Hospitality Leader & Team Builder

Harri; Arden (DE); On-site; USD 45,000 - 60,000; Full time

Benefits offered by this job

Early Wage Access

Healthcare, Dental, Vision

401k with company contribution

Paid leave and family leave

Free meal during shifts

Job summary

CAVA is seeking a Team Leader to drive guest experiences and support daily restaurant operations. You will lead a team, promote a positive work environment, and ensure standards are met while collaborating with managers to train and develop Team Members.

Responsibilities include opening/closing duties, inventory checks, orders, cash handling, and maintaining food safety practices on shift.

Qualifications

• Coach, develop, and support cross training of Team Members.
• Open/close restaurant, place food orders, conduct inventory, and cash handling.
• Support food safety initiatives and ensure cleanliness standards.
• Model sound decision making and resolve issues on shift.
• Lead deployment on shifts to enhance guest interactions.

Responsibilities

• Lead the team daily in delivering on commitments to guests.
• Promote a positive work environment and training culture.
• Delegate routines and ensure standards are executed.
• Collaborate with GM/AGM to drive performance and service.
• Support onboarding and development of Team Members.

Skills

Hospitality leadership

Team training

Opening/closing operations

Inventory control

Cash handling

Food safety practices

Guest service excellence

Job description

CAVA is seeking a Team Leader to drive guest experiences and support daily restaurant operations. You will lead a team, promote a positive work environment, and ensure standards are met while collaborating with managers to train and develop Team Members.

Responsibilities include opening/closing duties, inventory checks, orders, cash handling, and maintaining food safety practices on shift.