Restaurant Team Lead: Hospitality Leader & Growth Driver

Harri; Rialto (CA); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Early Wage Access

Health, Dental, Vision, Telemedicine,

Pet Insurance

401k enrollment with CAVA contribution

Paid sick leave

Parental leave

Community service leave

Free CAVA meal for every shift

Job summary

CAVA is hiring Team Leaders to drive guest satisfaction by leading daily operations, coaching Team Members, and maintaining safety standards. You will manage opening/closing duties, inventory, orders, and cash handling while fostering a warm, hospitality-driven environment.

We value cross-training, proactive communication, and a positive workplace culture as we deliver consistent, high-quality meals to guests across our restaurants.

Qualifications

• Coaches, develops, and supports cross training of Team Members.
• Promotes a positive work environment and high guest satisfaction.
• Ensures opening/closing duties, orders, inventory, and cash handling are performed correctly.
• Supports food safety initiatives and maintains cleanliness standards.

Responsibilities

• Lead the team daily and delegate routines and important tasks.
• Ensure standards are executed and training is provided to Team Members.
• Support opening and closing the restaurant, food orders, and inventory management.
• Handle cash and support guest experience with timely service.
• Maintain food safety practices and quick issue resolution.

Skills

Hospitality

Team Leadership

Inventory Management

Food Safety

Cash Handling

Job description

CAVA is hiring Team Leaders to drive guest satisfaction by leading daily operations, coaching Team Members, and maintaining safety standards. You will manage opening/closing duties, inventory, orders, and cash handling while fostering a warm, hospitality-driven environment.

We value cross-training, proactive communication, and a positive workplace culture as we deliver consistent, high-quality meals to guests across our restaurants.