Sushi Cook - Union New American

Next Level Brands Hospitality; Tampa (FL); On-site; USD 42,000 - 52,000; Full time

Benefits offered by this job

Flexible schedule

Free shift meal

Dining discounts

Medical coverage

Dental coverage

Vision coverage

Paid time off

Competitive pay

Career growth

Job summary

Union New American, located at the Westshore City Center in Tampa, is hiring Sushi Cooks to join our team. We serve lunch, dinner and weekend brunch with globally inspired fare and offer private event space on the second floor.

We provide a flexible schedule, free shift meal and dining discounts, medical/dental/vision coverage, paid time off, competitive pay and career growth opportunities. Applicants must have 2+ years of sushi chef experience, strong team orientation, good knife skills and

Qualifications

• 2+ years' experience as a Sushi chef is a must.
• Strong attention to detail and ability to work in a team.
• Must be able to obtain food safety certification and handle kitchen equipment.

Skills

Sushi chef

Team player

Attention to detail

Time management

Food safety certification

Knife skills

Job description

Union New American is currently hiring SUSHI COOKS to join our team.
Union New American, located at the Westshore City Center in Tampa is the go-to for lunch, dinner and weekend brunch with globally inspired fare. Guests can also enjoy a private event space on the second floor.

What We Offer

• Flexible schedule
• Free shift meal and dining discounts
• Medical, dental and vision coverage *
• Paid time off *
• Competitive pay
• Inclusive, fun and professional environment
• Career growth opportunities
• Must be eligible

Qualifications And Requirements

• 2+ years' experience as a Sushi chef is a must.
• Strong attention to detail
• Excels in a team environment and is viewed as a team player by all Team Members.
• A strong work ethic and desire to learn and grow.
• Elevated time management, organizational, and prioritizing skills
• Basic knife skills and kitchen equipment knowledge
• Must be able to obtain food safety certification
• Able to be self-motivated and work independently or as a team player
• Must be at least 18 years old

Physical Requirements

• Must have sufficient mobility to perform assigned tasks, including constant reaching, bending, stooping, wiping, pushing and pulling for extended periods of time.
• Ability to lift and transport food and other items weighing up to 30 pounds, occasionally 50 pounds.
• Must be able to stand and/or walk for up to 10 hours during a single shift, while possibly navigating ramps, stairs, and elevators.

Next Level Brands is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information.