Sushi Cook — Flexible Schedule & Growth

Vandelay Companies; Fort Worth (TX); Presencial; USD 25.000 - 39.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Medical, Dental and Vision benefits

Flexible schedule

Professional development and career增长

Family Meals

Dining discounts at all Vandelay ​Con​

All Vandelay Companies restaurants are

A collaborative, uplifting culture

Descripción de la vacante

Hudson House, part of Vandelay Companies, is seeking a Sushi Cook to deliver refined, high-quality sushi with precision and hospitality. You’ll prepare sashimi, nigiri, and maki, fabricate fish, and maintain a pristine sushi station in a fast-paced, upscale setting.

Ideal candidates have 2+ years in sushi roles, strong knife skills, and a commitment to guest-focused service. This role offers a collaborative team environment and growth within Vandelay’s culinary program.

Formación

• Minimum 2+ years of professional sushi experience in a high-volume, upscale dining environment.
• Extensive knowledge of sushi preparation, traditional techniques, product quality, and proper ingredient handling.
• Strong knife skills with the ability to fabricate fish, portion accurately, and work with precision and speed.
• High attention to detail with a commitment to maintaining exceptional standards of cleanliness, organization, and presentation.
• Positive attitude with a strong sense of responsibility, ownership, and professionalism.
• Flexible to work varied shifts, including evenings, weekends, and holidays.
• Food handler certification as required by state and local agencies.
• Must be at least 18 years old.

Responsabilidades

• Prepare a full range of sushi offerings (including sashimi, nigiri, and maki rolls) with precision, consistency, and adherence to Vandelay’s culinary standards.
• Fabricate and portion fish accurately, ensuring premium quality, freshness, and proper handling at all times.
• Ensure all sushi dishes are crafted with the highest-quality ingredients and presented with exceptional attention to detail.
• Maintain a clean, organized, and fully stocked sushi station throughout prep and service.
• Adhere to all food safety, health, and sanitation guidelines, ensuring a pristine and compliant work environment.
• Monitor product levels, assist with inventory management, and communicate ordering needs to maintain proper stock.
• Collaborate closely with the kitchen team and leadership to support a seamless flow of service and proper pacing.
• Attend food, wine, and team training opportunities to continue developing technical skills and culinary knowledge.

Conocimientos

Sushi preparation

Knife skills

Attention to detail

Team player

Communication skills

Flexibility

Descripción del empleo

Hudson House, part of Vandelay Companies, is seeking a Sushi Cook to deliver refined, high-quality sushi with precision and hospitality. You’ll prepare sashimi, nigiri, and maki, fabricate fish, and maintain a pristine sushi station in a fast-paced, upscale setting.

Ideal candidates have 2+ years in sushi roles, strong knife skills, and a commitment to guest-focused service. This role offers a collaborative team environment and growth within Vandelay’s culinary program.