Sushi Cook | Fast-Paced Airport Kitchen

OTG Management, Inc.; Newark (NJ); On-site; USD 30,000 - 34,000; Full time

Job summary

On the Go at Newark (EWR) is hiring a Sushi Cook to join our airport dining team. You will prepare all sushi station items to spec and assist with ingredient ordering as directed by the chef.

This fast-paced role requires a passion for quality and guest satisfaction, with an emphasis on accurate timing and presentation. Candidates should have Japanese-style cooking experience and prior work in a sushi restaurant; must be 18+ and able to lift up to 35 lbs.

Qualifications

• Must be at least 18 years of age.
• Relevant experience in Japanese-style cooking.
• Relevant experience working in a sushi restaurant.

Responsibilities

• Follows standard preparation and cooking procedures of the assigned facility as designated by the manager or chef.
• Follows all recipes, portion controls, and presentation specifications as set by the restaurant.
• Coordinates the delivery of all foods within pre-set time standards.
• Demonstrates product standards and recipe knowledge daily.

Skills

Japanese-style cooking experience

Sushi restaurant experience

Job description

On the Go at Newark (EWR) is hiring a Sushi Cook to join our airport dining team. You will prepare all sushi station items to spec and assist with ingredient ordering as directed by the chef.

This fast-paced role requires a passion for quality and guest satisfaction, with an emphasis on accurate timing and presentation. Candidates should have Japanese-style cooking experience and prior work in a sushi restaurant; must be 18+ and able to lift up to 35 lbs.