Sushi Artisan Assistant — Fast-Paced Kitchen

New York Ag Connection; New York (NY); On-site; USD 42,000 - 54,000; Full time

Job summary

Agata & Valentina in New York is seeking an Assistant Sushi Chef to craft fresh, authentic sushi in a fast-paced market setting. You will take pride in your craft, engage with customers, and maintain high standards of quality and safety.

The role requires working closely with our team to prepare sushi, sashimi, and rolls, while ensuring proper storage and a clean workstation. A willingness to learn and adapt is essential for success.

Qualifications

• Previous sushi kitchen or Japanese restaurant experience (1–2 years).
• Knowledge of rice cooking and seasoning for nigiri and maki.
• Basic knife skills for slicing fish and vegetables.
• Understanding of food safety, sanitation, and proper storage.

Responsibilities

• Prepare high-quality sushi, sashimi, rolls per standards.
• Handle and store raw ingredients correctly.
• Keep workstation clean and compliant with health rules.
• Interact with customers in a friendly, professional manner.
• Monitor inventory and assist with ordering supplies.
• Work efficiently to meet production needs while maintaining quality.
• Collaborate to develop new sushi offerings and improve recipes.

Skills

Sushi prep

Food safety

Knife skills

Attention to detail

Teamwork

Job description

Agata & Valentina in New York is seeking an Assistant Sushi Chef to craft fresh, authentic sushi in a fast-paced market setting. You will take pride in your craft, engage with customers, and maintain high standards of quality and safety.

The role requires working closely with our team to prepare sushi, sashimi, and rolls, while ensuring proper storage and a clean workstation. A willingness to learn and adapt is essential for success.