Student Intern, Food Services

Management & Training Corporation; Manhattan (KS); On-site; USD 22,041 - 27,552; Part time

Job summary

Management & Training Corporation is seeking a student Kitchen Aide to assist cooks in meal preparation in accordance with government and corporate directives. The role emphasizes reliability and willingness to work evenings and some weekends.

Applicants must be current Job Corps Center Students enrolled in the Culinary Arts program, preferably with a student card. Salary is $17.20 per hour and the employer offers equal opportunity employment and support through the staffing department.

Qualifications

• Must be a current Job Corps Center Student enrolled in Culinary Arts program.
• Minimum age 18 years.
• Ready for work-based learning participation.
• Be in possession of a student card as a basic credential.

Responsibilities

• Assist cooks and helpers in meal prep per directives.
• Support sanitation, storage, and dish areas to maintain health standards.
• Handle snack bar, outside area duties, and other tasks as assigned.

Skills

Completer for work-based learning

Age 18+

Culinary Arts student

Student card

Education

Work-based learning program

Minimum age 18

Job Corps student (Culinary Arts)

Student card required

Job description

APPLICANT MUST BE A CURRENT JOB CORPS STUDENT*

Salary

$17.20 per hour

Description

Reports to the food services supervisor or designee. Assists the cooks and cook helpers in preparation of student meals in compliance with government and management directives.

Essential Functions

• Perform clean‑up and sanitation duties in the food preparation, storage and dish room areas to ensure adequate health standards at all times.
• Provide adequate supply of food and transfer merchandise ingredients to cooking area as instructed by the cook or designee.
• Student snack bar, clean outside area and other duties as assigned in the Admin Building.

Must be reliable and willing to work evenings and some weekends.

Education And Experience Requirements

• Must be a completer and ready for work-based learning.
• Must be at least 18 years of age.
• Must be a current Job Corps Center Student currently enrolled in the Culinary Arts program, preferred.
• Qualified students will, at a minimum, have their student card.

Management & Training Corporation (MTC) is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, age, religion, sex, disabled status, veteran status, genetic information, national origin, or any other category protected by federal law. MTC participates in E-Verify. We strive to provide reasonable accommodation for qualified individuals with disabilities, including disabled veterans, in our job application and hiring process. If you are interested in employment opportunities with Management & Training Corporation and need assistance, please contact our staffing department through [e-mail] or 801-693-2888.