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Management & Training Corporation (MTC) operates the Sierra Nevada Job Corps Center in Reno, NV, and seeks staff to prepare meals according to menus while adhering to safety guidelines. The role includes supervising helpers, maintaining a clean kitchen, and supporting center events.
The position requires a high school diploma or equivalent, 1 year of food-handling experience, and a valid ServSafe certification or the ability to obtain it within 30 days. A valid driver’s license is also required.
Wage: $19.19 per hour
Wage: $19.19 per hour
Schedule – Full Time, 5:00 am to 1:30 pm, Thursday thru Monday with occasional overtime.
MTC is proud to operate the Sierra Nevada Job Corps Center in Reno, NV where our staff provide quality services to our local youth. We value our professional and caring employees who are dedicated to improving people's lives and we want YOU to join our team!
You'll be responsible for the preparation of all center meals in accordance with pre-planned menus in compliance with government and management directives.
Make a positive impact in your community by doing meaningful work that results in a rewarding career.
Management & Training Corporation (MTC) is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, age, religion, sex, disabled status, veteran status, genetic information, national origin, or any other category protected by federal law. MTC participates in E-Verify. We strive to provide reasonable accommodation for qualified individuals with disabilities, including disabled veterans, in our job application and hiring process.
Learn more about Management & Training Corporation here