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Bosselman Pump & Pantry seeks a General Manager to oversee the total operation of the assigned location. The role requires 1–3 years of experience as an Assistant Manager and the ability to attain a food safety manager certification within six months of offer.
Responsibilities include staffing, budgeting and P&L oversight, ensuring customer service excellence, and maintaining store standards. Must be able to work nights, weekends, and holidays, with 45–48 hours weekly, and communicate in English.
Bosselman Pump & Pantry seeks a General Manager to oversee the total operation of the assigned location. The role requires 1–3 years of experience as an Assistant Manager and the ability to attain a food safety manager certification within six months of offer.
Responsibilities include staffing, budgeting and P&L oversight, ensuring customer service excellence, and maintaining store standards. Must be able to work nights, weekends, and holidays, with 45–48 hours weekly, and communicate in English.