Stix Expeditor PT

UIDC

Oregon (WI)

Hybrid

USD 30,000 - 42,000

Full time

3 days ago
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Benefits offered by this job

Medical coverage
Paid Time Off
401k with employer match
Fuel discounts
Free meals
Direct Pay

Job summary

Seven Feathers is seeking an Expeditor to mediate between servers and cooks, ensuring prompt service and accurate guest orders.

You will review specials with kitchen staff, inspect food quality, keep the kitchen organized, and assist with plating and order flow to guests.

Qualifications

  • High School Diploma or GED preferred.
  • Must be 18 years of age or older.
  • 1 year of experience in a Fast Food/Restaurant environment preferred.
  • Able to read and comprehend written instructions.
  • Ability to manage multiple priorities in a fast-paced setting.
  • Must maintain a neat appearance and positive demeanor.
  • Current Food Handler or ServSafe Certificate required.
  • Current OLCC License required.
  • Must be able to obtain a Class I Gaming License.

Responsibilities

  • Review lunch and dinner specials with cooks and explain to staff so they can relay to guests.
  • Inspect the quality and presentation of food before delivery to guests.
  • Assist in keeping the kitchen clean, organized, and stocked.
  • Assist servers with plate preparation and gathering condiments.
  • Organize food orders so they are delivered in the proper sequence.

Education

High School Diploma or GED

Job description

Description

J o i n t h e S e v e n F e a t h e r s F a m i l y !
Why Work at Seven Feathers?

At Seven Feathers, our passion is people. We empower our team members to grow and succeed through a supportive, and fun work culture. Whether you’re just starting your career or looking to take the next step, we provide training, development, and a wide range of opportunities to help you achieve your goals. As part of the Seven Feathers family, you’ll feel valued and supported every step of the way.

The Position:

Expeditor is a mediator between servers & cooks. Inspects the quality and presentation of food from the kitchen. Organizes food and assists in running of food in order to provide guests with prompt service and the correct delivery of guests’ orders.

  • Review then consult with cooks on lunch, dinner specials and soup of the day and explain to all servers, cashiers, and bus people so they can relay to guests.
  • Inspect the quality and presentation of food before it is delivered to guests.
  • Assist in keeping the kitchen clean, in safe order, and in maintaining stock.
  • Assist food servers with the preparation and completion of plates. Gather necessary condiments, etc.
  • Organize food orders so that they are delivered in the proper order.
The Benefits:

We offer a competitive salary and a benefits package that shows how much we care about our team, including:

  • Comprehensive medical, dental, vision, and Rx coverage
  • Generous Paid Time Off to recharge and enjoy life
  • 401k with up to a 3.5% employer match to secure your future
  • 20¢ per gallon fuel discounts to keep you moving
  • Free meals
  • Direct Pay (Payday Advance)
Requirements
  • High School Diploma or GED Certificate preferred.
  • Must be 18 years of age or older.
  • 1 year of experience in a Fast Food /Restaurant environment preferred.
  • Able to read and comprehend written instructions.
  • Ability to effectively handle multiple priorities and tasks at once in a fast-paced environment.
  • Ability to work in a positive manner within constantly changing internal and external environments.
  • Excellent organizational, verbal, interpersonal, and customer relations skills.
  • Must be able to maintain composure and make effective decisions in stressful situations when dealing with challenging circumstances.
  • Current Food Handler or ServSafe Certificate required.
  • Current OLCC License required.
  • Must be able to obtain a Class I Gaming License.
  • Must maintain a neat, clean, and well-groomed appearance at all times (specific standards available)
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