Sous Chef — High-Volume Hospital Kitchen Leader

METHODIST MANSFIELD MEDICAL CENTER

Mansfield (TX)

On-site

USD 42,000 - 64,000

Full time

14 days+

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Job summary

METHODIST MANSFIELD MEDICAL CENTER is seeking a dedicated Sous-Chef to oversee kitchen personnel and maintain safe, sanitary operations. You will prepare meals per recipes and quality standards in a high-volume setting.

Requirements include a minimum of 2 years' sous-chef experience in institutional settings, English proficiency, and familiarity with infection control and food safety standards. Excellent communication and leadership are essential to support our patient-centered care goals.

Qualifications

  • Minimum of 2 years' sous-chef experience in restaurant or institutional settings preferred.
  • Serv Safe certification or Certified Dietary Manager preferred.
  • Able to read, write and speak English.
  • Able to learn and apply infection control guidelines.
  • Able to learn and apply food safety/handling standards.
  • Able to learn and apply knowledge of therapeutic diets and food consistency modifications.

Responsibilities

  • Communicate clearly and openly with staff at all levels.
  • Build relationships to promote a collaborative kitchen environment.
  • Be accountable for your performance and outcomes.
  • Always look for ways to improve the patient experience.
  • Take initiative for your professional growth.
  • Be engaged and eager to build a winning team.

Skills

Sous Chef Experience
Food Safety
English Proficiency

Education

High School Diploma or Equivalent

Job description

METHODIST MANSFIELD MEDICAL CENTER is seeking a dedicated Sous-Chef to oversee kitchen personnel and maintain safe, sanitary operations. You will prepare meals per recipes and quality standards in a high-volume setting.

Requirements include a minimum of 2 years' sous-chef experience in institutional settings, English proficiency, and familiarity with infection control and food safety standards. Excellent communication and leadership are essential to support our patient-centered care goals.

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