Sous Chef - Flexible Schedule & Growth in Senior Living

Koelsch Communities; Kirkland (WA); On-site; USD 39,000 - 40,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Life insurance

Accident insurance

Employer HSA contributions

Referral program

Paid vacation

Sick leave

Holidays

Work/life balance

Flexible schedules

Growth opportunities

Achievement awards

Complimentary meal during shift

Job summary

Koelsch Communities is seeking a skilled Sous Chef to join our Culinary Department in a full-time role. Earn $28–$29 per hour, depending on experience, with multiple shifts Monday through Friday.

The position supports daily kitchen operations and collaboration with the Executive Chef to deliver high-quality meals for residents. Responsibilities include menu planning, recipe testing, meal preparation, and maintaining a clean, safe kitchen environment.

Qualifications

• Knowledge of food preparation, production and plate presentation.
• Ability to plan and test new recipes and menus.
• Understand food safety standards and sanitation practices.

Responsibilities

• Support the Executive Chef with daily kitchen operations.
• Assist in menu planning and testing new recipes.
• Prepare meals that are appealing and tasty.
• Keep the kitchen clean and safe and follow the cleaning schedule.
• Perform other duties as assigned.

Skills

Food preparation

Menu planning

Kitchen operations

Safety & sanitation

Team collaboration

Education

ServSafe certificate

Job description

Koelsch Communities is seeking a skilled Sous Chef to join our Culinary Department in a full-time role. Earn $28–$29 per hour, depending on experience, with multiple shifts Monday through Friday.

The position supports daily kitchen operations and collaboration with the Executive Chef to deliver high-quality meals for residents. Responsibilities include menu planning, recipe testing, meal preparation, and maintaining a clean, safe kitchen environment.