Sous Chef

Fearless Restaurants; Wayne (PA); On-site; USD 60,000 - 80,000; Full time

Benefits offered by this job

Premium PPO health and dental insurance

Paid time off

401k through Vanguard

Employee Dining Benefit Program

Job summary

A dynamic restaurant group is seeking a Director of Human Resources to lead culinary operations and manage kitchen teams. The ideal candidate has strong leadership skills, a passion for local partnerships, and at least two years of cooking experience. This includes developing creative menu items and maintaining high food safety standards. Competitive pay and benefits are offered, along with opportunities for career growth within the organization.

Qualifications

• Minimum of 2 years of cooking in a professional environment.
• Ability to confidently work all stations including expo.
• Desire to make a Family Meal that is nutritious and imaginative.

Responsibilities

• Lead kitchen operations and ensure high food quality standards.
• Manage team dynamics and foster a positive work environment.
• Develop new menu items in collaboration with the culinary team.

Skills

Leadership skills

Cooking proficiency

Food safety knowledge

Creativity

Professional demeanor

Education

ServSafe Certification

Job description

Director of Human Resources at Fearless Restaurants

What makes Fearless Restaurants special and a great place to work?!

Cuz’ we give a damn!

We are part of Fearless Restaurant Group; a multi-concept group of artisanal restaurants based in Philadelphia, PA, and Long Beach Island, NJ. As a company, we are defined by our talent, teamwork, resources, opportunity, and a workplace built on loyalty and respect. We're a creative, ambitious business with an aggressive growth strategy and require like-minded leaders to join us as we move forward.

Skills/Requirements

• Minimum of 2 years of cooking in a professional environment
• Professional demeanor with Jedi like temperament
• A passion for purveyor/local farmer relationships
• Strong leadership skills
• Must have a CURRENT ServSafe Certification or PA Food Handlers
• Love being creative and coming up with new menu items
• Sound cooking skill and technique
• Ability to confidently work all stations including expo
• Desire to make a Family Meal that is nutritious and imaginative
• Food safety knowledge

Salary/Benefits

• Premium PPO health and dental insurance through Independence Blue Cross
• 15 days of paid time off year 1-4
• 20 days of paid time off year 5+
• Paternal Leave
• Short-term disability insurance available
• Two consecutive days off per week
• 401k through Vanguard
• Employee Dining Benefit Program at all Fearless Restaurant locations
• Opportunities for career growth with other Fearless Restaurants

Seniority level: Mid-Senior level

Employment type: Full-time

Job function: Management, Administrative, and Training

Industries: Restaurants