Shift Supervisor – Lead Team, Quality & Guest Experience

Primanti Bros. Restaurant & Bar

Allison Park (PA)

On-site

USD 42,000 - 54,000

Full time

14 days+
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Benefits offered by this job

401(k)
401(k) matching
Disability insurance
Health insurance
Paid time off
Vision insurance

Job summary

Primanti Bros. Restaurant & Bar in Allison Park, PA is seeking a Shift Supervisor to support the Coach Team in running a clean, safe environment while maintaining the highest quality standards with beverages, food, and Fan service.

As a Shift Supervisor, you will supervise daily operations, train staff, handle cash deposits, and oversee inventory while ensuring excellent guest experiences and adherence to health and safety regulations.

Qualifications

  • Ability to read and write English.
  • Verbal communication with Fans and Players.
  • Stands/walks 100% of the shift.
  • Lifts up to 50lbs, up to 20 times per shift.

Responsibilities

  • Assist with administrative duties including ordering, receiving, inventory, and P&L controls.
  • Train potential Players.
  • Provide direction and coach performance.
  • Assist management with daily financial responsibilities (cash handling, deposits, comps, voids).
  • Investigate and resolve food quality and service complaints.
  • Oversee cleaning and maintenance to meet health and safety standards.
  • Model the organization’s culture and mentor team members.
  • Collaborate with management and Players; address Fan complaints.
  • Operate MS Office and related systems.
  • May cover roles of Service Assistant, Line Cook, Server, or Bartender as needed.
  • Perform other duties per Coach request.

Skills

English literacy
Stamina

Job description

Primanti Bros. Restaurant & Bar in Allison Park, PA is seeking a Shift Supervisor to support the Coach Team in running a clean, safe environment while maintaining the highest quality standards with beverages, food, and Fan service.

As a Shift Supervisor, you will supervise daily operations, train staff, handle cash deposits, and oversee inventory while ensuring excellent guest experiences and adherence to health and safety regulations.

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