Shift Supervisor: Lead Guests, Drive Growth & Flex Hours

redrobin; Grand Junction (CO); On-site; USD 24,000 - 29,000; Full time

Benefits offered by this job

Flexible work schedules

50% discount on Red Robin food

25% for your family

Referral bonuses

Growth opportunities

Job summary

Red Robin in Grand Junction, CO is seeking a Shift Supervisor to manage day-to-day operations during mid and closing shifts under exempt management. You will lead a team, ensure product quality, cleanliness, and guest satisfaction while upholding our brand standards and profitability.

Candidates should be at least 21, with 1 year of full-service restaurant experience preferred, plus strong leadership and communication skills. Flexible schedule including weekends and holidays is required.

Qualifications

• Must be at least 21 years old.
• Minimum of 1 year full service restaurant experience preferred.
• Record of maintaining high standards in restaurant cleanliness and guest satisfaction.
• Strong leadership, interpersonal and conflict resolution skills.
• Flexible schedule including opening, closing, weekends and holidays.

Responsibilities

• Manage day-to-day restaurant operations during mid and closing shifts under exempt management.
• Lead a team, ensure product quality, cleanliness, and guest satisfaction.
• Ambassador of Brand Equity Standards to maximize loyalty and profitability.

Skills

Leadership

Guest service

Communication

Reliability

Problem solving

Supervision

Education

High school diploma or equivalent

Job description

Red Robin in Grand Junction, CO is seeking a Shift Supervisor to manage day-to-day operations during mid and closing shifts under exempt management. You will lead a team, ensure product quality, cleanliness, and guest satisfaction while upholding our brand standards and profitability.

Candidates should be at least 21, with 1 year of full-service restaurant experience preferred, plus strong leadership and communication skills. Flexible schedule including weekends and holidays is required.