Shift Supervisor - Lead Front‑Line Operations

guernseysonic; North Carolina; On-site; USD 30,000 - 45,000; Full time

Job summary

guernseysonic in North Carolina is looking for a dedicated team member who can lead and supervise operational duties. Responsibilities include various tasks such as training new employees, ensuring cleanliness, and meeting operational standards. Strong communication and leadership skills are essential.

The position requires a commitment of at least 30 hours per week with irregular hours including nights and weekends. Ideal candidates should possess effective communication skills and a general understanding of restaurant operations.

Qualifications

• Knowledge of basic operational duties in a restaurant environment.
• Ability to communicate effectively with team members and customers.
• Strong leadership skills to supervise and train new employees.

Responsibilities

• Perform and supervise various operational duties to meet standards.
• Assist with employee orientation and provide training.
• Comply with company policies and maintain cleanliness in the work area.

Skills

General restaurant or retail knowledge

Basic math and reading skills

Effective verbal and written communication skills

Multi-tasking

Decision-making

Leadership

Time-management

Conflict-resolution

Job description

guernseysonic in North Carolina is looking for a dedicated team member who can lead and supervise operational duties. Responsibilities include various tasks such as training new employees, ensuring cleanliness, and meeting operational standards. Strong communication and leadership skills are essential.

The position requires a commitment of at least 30 hours per week with irregular hours including nights and weekends. Ideal candidates should possess effective communication skills and a general understanding of restaurant operations.