Shift Supervisor - Lead Front‑Line Operations

guernseysonic; Knoxville (TN); On-site; USD 30,000 - 40,000; Full time

Job summary

guernseysonic in Knoxville, Tennessee is seeking a dedicated operational supervisor to lead and supervise duties within the restaurant. The position requires overseeing tasks assigned to meet operational standards while ensuring quality service and products for guests.

The ideal candidate will possess general restaurant knowledge, strong communication skills, and the ability to manage multiple tasks effectively. This role requires a commitment of at least 30 hours per week with irregular hours including nights, weekends, and holidays.

Qualifications

• Knowledge of general restaurant or retail operations.
• Effective communication skills for team collaboration.
• Ability to perform basic math and reading tasks.

Responsibilities

• Supervise and lead station duties to ensure operational standards.
• Assist with new employee training and orientation.
• Maintain cleanliness and sanitation of food preparation areas.

Skills

General restaurant or retail knowledge

Effective verbal and written communication skills

Basic math and reading skills

Multi-tasking and decision-making

Leadership and time-management skills

Conflict-resolution skills

Job description

guernseysonic in Knoxville, Tennessee is seeking a dedicated operational supervisor to lead and supervise duties within the restaurant. The position requires overseeing tasks assigned to meet operational standards while ensuring quality service and products for guests.

The ideal candidate will possess general restaurant knowledge, strong communication skills, and the ability to manage multiple tasks effectively. This role requires a commitment of at least 30 hours per week with irregular hours including nights, weekends, and holidays.