Shift Supervisor: Food Service & Profit Driver

Papa Johns; Smyrna (SC); On-site; USD 16,531 - 22,041; Full time

Job summary

Papa John's Shift Leader oversees restaurant shifts and work areas to ensure high quality products and customer service, while promoting profitability and adherence to company policies and local laws.

The role includes managing shift coverage, maintaining product quality, and handling cash and inventory according to system guidelines. This position emphasizes teamwork, adaptability, and a commitment to brand standards across daily operations.

Qualifications

• Experience supervising restaurant shifts.
• Ability to manage cash handling and basic accounting.
• Monitor inventory levels and minimize loss.
• Deliver high-quality customer service and uphold brand standards.

Responsibilities

• Supervise shifts and work areas to ensure quality products and service.
• Ensure compliance with company policies, procedures, programs, and systems.
• Maintain shift coverage and address issues promptly to keep operations smooth.
• Support profit goals through proper cash handling and inventory practices.
• Uphold safety, cleanliness, and labor cost standards.

Skills

Shift supervision

Cash management

Inventory management

Customer service

Job description

Papa John's Shift Leader oversees restaurant shifts and work areas to ensure high quality products and customer service, while promoting profitability and adherence to company policies and local laws.

The role includes managing shift coverage, maintaining product quality, and handling cash and inventory according to system guidelines. This position emphasizes teamwork, adaptability, and a commitment to brand standards across daily operations.