Shift Supervisor

Panera Bread; New York (NY); On-site; USD 25,000 - 36,000; Full time

Benefits offered by this job

Competitive pay

Health benefits

Flexible schedules

On-the-job training

Meal discounts

Career growth

Employee assistance

Job summary

Panera Bread is seeking a Shift Supervisor to lead daily cafe operations and mentor team members. You will guide associates on your shift, ensure guest satisfaction, and uphold quality and service standards while creating a welcoming, fast-paced environment.

This role offers opportunities to grow into leadership, with on-the-job training and flexible schedules designed for development within Panera Bread's team.

Qualifications

• Prior food service or leadership experience preferred.
• Strong communication and team leadership skills.
• Ability to multitask in a fast-paced environment.
• Passion for great guest experiences and team development.

Responsibilities

• Lead and motivate associates during your shift.
• Support daily cafe operations and uphold standards.
• Assist guests and ensure food quality and service.
• Create a fun, welcoming environment for customers and staff.

Skills

Leadership

Communication

Team management

Multitasking

Job description

Position & Perks

Panera Bread is hiring Shift Supervisors who are ready to lead, inspire, and grow. This role is a great opportunity to build leadership skills, support cafe operations, and prepare for a future management career—while making a positive impact on guests and your team every day.

What We Offer

• Competitive pay
• Health care benefits (for both part-time and full-time team members)
• Flexible schedules
• Paid, on-the-job training
• Meal discounts
• Career growth and advancement opportunities
• WOW-a-Friend Foundation – Employee Assistance Program

Responsibilities

Support daily cafe operations, lead and motivate associates during your shift, assist guests, uphold food quality and service standards, and help create a fun, welcoming environment for both customers and team members.

Qualifications

• Prior food service or leadership experience preferred
• Strong communication and team leadership skills
• Ability to multitask in a fast-paced environment
• Passion for great guest experiences and team development
• Team-oriented with a desire to learn and grow

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