Shift Supervisor

Panera Bread; New York (NY); On-site; USD 23,000 - 29,000; Full time

Benefits offered by this job

Competitive pay

Health benefits

Flexible schedules

Paid training

Meal discounts

Career growth

Employee assistance program

Job summary

Panera Bread is seeking a Shift Supervisor in New York to lead cafe operations during your shift, ensuring guest satisfaction and high standards of service. You will motivate associates, maintain food quality, and nurture a positive, energetic team environment in a fast-paced setting.

The role offers opportunities for leadership growth within Panera Bread, with on-going training and a focus on guest experience. Benefits include competitive pay and flexible scheduling to support work-life balance.

Qualifications

• Prior food service or leadership experience preferred.
• Strong communication and team leadership skills.
• Ability to multitask in a fast-paced environment.
• Passion for great guest experiences and team development.
• Team-oriented with a desire to learn and grow.

Responsibilities

• Lead daily cafe operations, motivate team, assist guests, uphold quality and service standards, and foster a welcoming environment for customers and staff.

Skills

Leadership

Communication

Multitasking

Guest service

Team development

Job description

Position & Perks

Panera Bread is hiring Shift Supervisors who are ready to lead, inspire, and grow. This role is a great opportunity to build leadership skills, support cafe operations, and prepare for a future management career—while making a positive impact on guests and your team every day.

What We Offer

• Competitive pay
• Health care benefits (for both part-time and full-time team members)
• Flexible schedules
• Paid, on-the-job training
• Meal discounts
• Career growth and advancement opportunities
• WOW-a-Friend Foundation – Employee Assistance Program

Responsibilities

Support daily cafe operations, lead and motivate associates during your shift, assist guests, uphold food quality and service standards, and help create a fun, welcoming environment for both customers and team members.

Qualifications

• Prior food service or leadership experience preferred
• Strong communication and team leadership skills
• Ability to multitask in a fast-paced environment
• Passion for great guest experiences and team development
• Team-oriented with a desire to learn and grow

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