Shift Manager — Growth-Focused Restaurant Leader

Jobtome; Franklin Township (SD); On-site; USD 29,000 - 34,000; Full time

Benefits offered by this job

Weekly Pay

Bonuses

Medical Insurance

Dental Insurance

Vision Insurance

401(k) plan

Paid Time Off

Parental Leave

EAP

Commuter Benefits

Meal Discounts

Career Development

Employee Resource Groups

Discounts

Job summary

Shake Shack is seeking a hands-on leader to manage shift flow and guide a team of hourly Team Members, ensuring safety, cleanliness, quality, and speed across service. The role focuses on building a high-performing team and supporting operations such as purchasing and inventory management.

The ideal candidate has at least 1 year of restaurant leadership, a Food Safety Certification, and strong problem-solving and communication skills.

Qualifications

• 1 year restaurant leadership experience.
• Food Safety Certification according to local jurisdiction.
• Strong problem solving skills.
• Effective communication skills, both written and verbal.

Responsibilities

• Oversee shift flow and direct team for safety, cleanliness, quality, and speed.
• Lead a high performing team of hourly Team Members.
• Assist with operational support functions (Purchasing, Receiving, Inventory).
• Participate in applicant interviews and employee relations.

Skills

Team Leadership

Food Safety

Communication

Problem Solving

Job description

Shake Shack is seeking a hands-on leader to manage shift flow and guide a team of hourly Team Members, ensuring safety, cleanliness, quality, and speed across service. The role focuses on building a high-performing team and supporting operations such as purchasing and inventory management.

The ideal candidate has at least 1 year of restaurant leadership, a Food Safety Certification, and strong problem-solving and communication skills.