Shift Manager

McDonald's

Kewanee (IL)

On-site

USD 30,000 - 50,000

Full time

14 days+

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Benefits offered by this job

15-25 days paid vacation
10 paid holidays
Medical, dental, and vision coverage
Education assistance programs
Short- and long-term disability insurance

Job summary

McDonald's in Kewanee, Illinois is seeking a Shift Manager to lead operations during shifts. The ideal candidate will ensure fast, friendly customer service and maintain high standards of quality, safety, and cleanliness.

The Shift Manager will oversee staff, manage inventory, and communicate effectively with crew members. Strong leadership skills and a flexible schedule are essential. Benefits include 15-25 days vacation, medical coverage, and educational opportunities.

Qualifications

  • Previous leadership experience is preferred, ideally in restaurant, retail, or hospitality.
  • Candidates must be 18 years or older.
  • Positive attitude and flexible schedule are essential.

Responsibilities

  • Lead shifts to ensure customer satisfaction and maintain quality standards.
  • Monitor team performance and safety protocols.
  • Ensure proper scheduling and training of staff.

Skills

Leadership
Communication
Customer Service
Training
Inventory Management

Job description

Shift Manager Responsibilities

Managers lead shifts every week, making sure customers get a fast, accurate, friendly experience. A Shift Manager provides leadership to crew and other managers during a shift to ensure great Quality, Service and Cleanliness to customers.

Shift Managers perform a variety of tasks, which may include planning for each shift, monitoring performance during the shift, taking action to ensure the team is meeting McDonald’s standards, monitoring safety, security, and profitability, and communicating with the next Shift Manager to help prepare him/her to run a great shift, too. Shift Managers may also be responsible for meeting targets during their shifts and for helping their assigned Departments meet their goals.

Key Responsibilities
  • Food Safety
  • Internal Communication
  • Inventory Management
  • Daily Maintenance and Cleanliness
  • Managing Crew
  • Quality Food Production
  • Exceptional Customer Service
  • Safety and Security
  • Scheduling
  • Training
Qualifications

Previous leadership experience is preferred, ideally within a restaurant, retail or hospitality environment. We’re looking for positive team players with a flexible schedule who like to have fun, with the passion to work the famously fast paced McDonald’s environment. You must be 18 years or older to be a manager in our corporate owned and operated restaurants.

Benefits
  • 15-25 days paid vacation
  • 10 paid holidays
  • Education through Archways to Opportunity including opportunities to earn a High School degree, college tuition assistance and English classes as a second language
  • Medical, dental and vision coverage
  • Short- and Long-Term Disability, life and accident insurance
  • Paid Leaves of Absence
  • Service awards
  • Employee Resource Connection
  • Matching gifts program
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