Shift Manager

McDonald's; Grinnell (IA); On-site; USD 40,000 - 50,000; Full time

Benefits offered by this job

PTO

401K

Medical, dental and vision coverage

Flexible spending accounts

Short- and Long-Term Disability insurance

Paid Leaves of Absence

Service awards

Employee Resource Connection

Job summary

McDonald's in Grinnell, Iowa is seeking a Shift Manager to lead shifts, ensuring customers enjoy a fast and friendly experience. The role involves monitoring team performance, maintaining quality standards, and managing various operational tasks during shifts.

Ideal candidates will have prior leadership experience within a restaurant or hospitality setting. Benefits include 401K, medical coverage, paid leaves, and access to education through Archways to Opportunity.

Qualifications

• Previous leadership experience preferred in restaurant or hospitality.
• Must be 18 years or older to manage.
• Flexible schedule and team player.

Responsibilities

• Lead shifts and ensure fast, accurate customer experiences.
• Monitor team performance and maintain McDonald's standards.
• Manage safety, security, and profitability during shifts.

Skills

Leadership

Customer Service

Inventory Management

Food Safety

Communication

Job description

Shift Managers lead shifts every week, making sure customers get a fast, accurate, friendly experience every visit. A Shift Manager provides leadership to crew and other managers during a shift to ensure great Quality, Service and Cleanliness to customers.

Shift Managers perform a variety of tasks, which may include planning for each shift, monitoring performance during the shift, taking action to ensure the team is meeting McDonald’s standards, monitoring safety, security, and profitability, and communicating with the next Shift Manager to help prepare him/her to run a great shift, too. Shift Managers may also be responsible for meeting targets during their shifts and for helping their assigned Departments meet their goals.

As a Shift Manager, You May Be Responsible For

• Food Safety
• Internal Communication
• Inventory Management
• Daily Maintenance and Cleanliness
• Managing Crew
• Quality Food Production
• Exceptional Customer Service
• Safety and Security
• Scheduling
• Training

Previous leadership experience is preferred, ideally within a restaurant, retail or hospitality environment. We’re looking for positive team players with a flexible schedule who like to have fun, with the passion to work the famously fast paced McDonald’s environment. You must be 18 years or older to be a manager in our corporate owned and operated restaurants.

Additional Info

• PTO
• 401K
• Education through Archways to Opportunity including opportunities to earn a High School degree, college tuition assistance and English classes as a second language
• Medical, dental and vision coverage
• Pre-tax flexible spending accounts
• Short- and Long-Term Disability, life and accident insurance
• Paid Leaves of Absence
• Service awards
• Employee Resource Connection