Shift Leader - Restaurant & Bakery Operations

Perkins American Food Co.; Green Bay (WI); On-site; USD 19,000 - 25,000; Full time

Job summary

Perkins Restaurant & Bakery is seeking a capable shift supervisor to keep our dining room running smoothly and ensure guest satisfaction on every visit. You will supervise front-line staff, ensure menu items meet quality standards, and lead a fast-paced shift with clear communication.

Responsibilities include shift readiness, directing the team, resolving issues, and maintaining cleanliness and safety. A high school diploma and 1 year of food service experience are preferred; strong teamwork and

Qualifications

• High school diploma; some college or degree preferred.
• 1-year experience preferably in the food service industry.
• Must be able to read, write and perform addition/subtraction calculations.

Responsibilities

• Ensures that all menu items are prepared, portioned, and presented properly in a clean safe, and sanitary manner.
• Shift Readiness – Set up each shift for success through thorough planning, careful inspection and anticipation of potential challenges.
• Direct Your Shift – Lead a great shift with positive attitude and clear communication; correct any food or service issues.
• Follow Up – Measure shift results, report employee performance and guest concerns to management.

Skills

Communication

Time management

Education

High school diploma

Some college or degree preferred

Job description

Perkins Restaurant & Bakery is seeking a capable shift supervisor to keep our dining room running smoothly and ensure guest satisfaction on every visit. You will supervise front-line staff, ensure menu items meet quality standards, and lead a fast-paced shift with clear communication.

Responsibilities include shift readiness, directing the team, resolving issues, and maintaining cleanliness and safety. A high school diploma and 1 year of food service experience are preferred; strong teamwork and