Shift Leader - Late Night / Closer - Full Time

Hospitality Restaurant Group

City of Utica (NY)

On-site

USD 19,286 - 30,307

Full time

14 days+

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Benefits offered by this job

Paid time off
Health insurance
401(k) with company matching
Bonus eligible position
GED Program, Tuition Assistance andSch
Meal discounts available
Flexible scheduling

Job summary

Hospitality Restaurant Group in Utica, NY, is seeking a Shift Leader for a Taco Bell franchise. You will help run great shifts, supporting the RGM and maintaining service quality. This role emphasizes ownership, problem-solving, and guiding team members to perform at their best.

The position offers a competitive benefits package and opportunities to grow within a franchise network, with a focus on safety, efficiency, and guest satisfaction on every shift.

Qualifications

  • 1-3 years supervisory experience in either a food service or retail environment, including Profit and Loss responsibility
  • Basic personal computer literacy
  • Must be at least 18 years old
  • Basic business math and accounting skills, and strong analytical/decision-making skill
  • Able to tolerate walking and lifting up to 50 lbs. and standing during 80% of shift time
  • Background checks are run on all management employees

Responsibilities

  • Run great shifts in a self-sufficient manner to support the RGM
  • Take ownership and responsibility to solve problems; seek help from others when appropriate
  • Be willing to provide help and guidance to others during shifts

Skills

Supervisory experience
Basic computer literacy
Analytical/decision-making
Stand/walk 80% of shift

Job description

Description

You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

Our Shift Leaders must support the RGM by running great shifts in a self-sufficient manner. Take ownership and responsibility to solve problems; seek help from others when appropriate; and be willing to provide help and guidance to others.

Shift Differential for closers! More $$ for working later

Benefits

  • Paid time off
  • Health insurance
  • 401(k) with company matching
  • Bonus eligible position
  • GED Program, Tuition Assistance and Scholarship Program
  • Meal discounts available
  • Flexible scheduling

Requirements

  • 1-3 years supervisory experience in either a food service or retail environment, including Profit and Loss responsibility
  • Basic personal computer literacy
  • Must be at least 18 years old
  • Basic business math and accounting skills, and strong analytical/decision-making skill
  • Able to tolerate walking and lifting up to 50 lbs. and standing during 80% of shift time
  • Background checks are run on all management employees
  • Must have reliable transportation
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