Shift Leader: Guest Experience & Smooth Operations

Thrive Restaurant Group; Broomfield (CO); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Health benefits

PTO

Paid holidays

401k

Free food

Job summary

Thrive Restaurant Group is seeking a Shift Leader for Modern Market Eatery. This role supports opening and closing procedures, ensures smooth shift operations, and maintains guest experience in a fast-paced open kitchen setting.

You will manage breaks, supervise team members, and step in at any station to keep service running efficiently. A background in food safety and strong communication are valued assets.

Qualifications

• Minimum 6 months of restaurant shift leader experience.
• Exceptional communication skills.
• Food handlers and alcohol service training preferred.
• Ability to coordinate work of self and others.
• Ability to multi-task.

Responsibilities

• Ensure the cleanliness of the restaurant and delegate side work tasks.
• Continually monitor our food and food quality.
• Properly perform opening and closing procedures as the manager in charge of those shifts.
• Run the shift while making sure that all employees are taking their given / mandatory breaks at the appropriate time throughout the day.
• Work all stations in the restaurant while recognizing where you are most needed at a given time.
• Assist Manager with other duties as needed.

Skills

Shift leader experience

Communication

Food safety training

Team coordination

Multi-tasking

Job description

Thrive Restaurant Group is seeking a Shift Leader for Modern Market Eatery. This role supports opening and closing procedures, ensures smooth shift operations, and maintains guest experience in a fast-paced open kitchen setting.

You will manage breaks, supervise team members, and step in at any station to keep service running efficiently. A background in food safety and strong communication are valued assets.