Shift Leader - Farm-Fresh Eatery & Guest Experience

Thrive Restaurant Group Career Center; Boulder (CO); On-site; USD 22,000 - 30,000; Full time

Benefits offered by this job

Tip sharing

Health benefits

Paid holidays

401k

Free food

PTO accruals

Job summary

Thrive Restaurant Group in Boulder is seeking a motivated Shift Leader for Modern Market Eatery. You will grow into a restaurant leadership role, ensuring shifts run smoothly and guest service meets high standards in a fast-paced kitchen.

You will oversee opening and closing procedures, supervise staff, monitor food quality, and coordinate breaks. This role offers hourly pay with overtime eligibility, tip sharing, and a benefits package for full-time team members.

Qualifications

• Minimum 6 months of restaurant shift leader experience required.
• Exceptional communication skills.
• Food handlers and alcohol service training preferred.
• Ability to coordinate work of self and others.
• Ability to multi-task.

Responsibilities

• Ensure restaurant cleanliness and delegate side tasks.
• Continually monitor food quality and prep standards.
• Perform opening and closing procedures as the on-shift manager.
• Run the shift and enforce breaks for all staff.
• Cover all stations and allocate effort where most needed.
• Assist the manager with additional duties as required.

Skills

Shift leadership

Communication

Multi-tasking

Food safety training

Job description

Thrive Restaurant Group in Boulder is seeking a motivated Shift Leader for Modern Market Eatery. You will grow into a restaurant leadership role, ensuring shifts run smoothly and guest service meets high standards in a fast-paced kitchen.

You will oversee opening and closing procedures, supervise staff, monitor food quality, and coordinate breaks. This role offers hourly pay with overtime eligibility, tip sharing, and a benefits package for full-time team members.