Shift Leader: Growth, Flexible Hours & Benefits

El Pollo Loco, Inc.

Tulare (CA)

Sur place

USD 42 000 - 56 000

Plein temps

14 jours+

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Avantages offerts par ce poste

Competitive pay
No overnight hours
Free meal during your shift
Employee discount on food
Excellent career growth potential
Flexible Scheduling: Full-Time or Part
Medical, Dental, and Vision Insurance
401(K) Plan with match and immediate_v
Paid vacation

Résumé du poste

El Pollo Loco, Inc. is seeking a Shift Leader to guide a fast-paced team and deliver consistent guest experiences. You’ll oversee daily operations, train teammates, handle opening/closing, and ensure safety and quality standards during your shift.

Join a brand dedicated to fire-grilled favorites, with flexible full-time or part-time schedules, competitive pay, and growth opportunities within a supportive restaurant leadership team.

Qualifications

  • High school diploma or GED required or preferred.
  • 1+ year restaurant supervisory experience and pass EPL Food Safety Audit (FSA) class after hire.

Responsabilités

  • Manage opening and closing procedures, coordinate tasks for setup, food prep, and cleaning; conduct inventory checks and update records.
  • Ensure customer service and speed of service metrics meet goals; maintain cleanliness and safety per standards.
  • Prioritize tasks, manage break policies, adjust staffing based on sales; monitor and adjust food production with Area Leader guidance.
  • Train and support team members on new products and procedures.
  • Manage cash handling, deposits, and audits; ensure compliance with procedures while on shift.
  • Greet customers and assist with orders to enhance satisfaction.
  • Perform additional duties as assigned to support operations.

Connaissances

Team leadership
Customer service
Food safety
Training

Formation

High school diploma or GED
1+ year restaurant supervisory experience

Description du poste

El Pollo Loco, Inc. is seeking a Shift Leader to guide a fast-paced team and deliver consistent guest experiences. You’ll oversee daily operations, train teammates, handle opening/closing, and ensure safety and quality standards during your shift.

Join a brand dedicated to fire-grilled favorites, with flexible full-time or part-time schedules, competitive pay, and growth opportunities within a supportive restaurant leadership team.

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