Shift Leader - Fast-Paced Cajun Kitchen

Popeyes

City of Dunkirk (NY)

Sur place

USD 19 000 - 30 000

Plein temps

Il y a 8 jours

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Avantages offerts par ce poste

Flexible scheduling
Employee meal discounts
Bonus opportunities
Career advancement to Manager

Résumé du poste

Popeyes in Dunkirk, NY is hiring a Shift Leader to guide a motivated team during busy shifts and ensure smooth operation across front counter and drive-thru. You will train teammates, monitor food quality, safety, and cleanliness, manage cash handling, inventory, and paperwork, and resolve guest concerns with a friendly, proactive approach.

This role offers flexible scheduling, meal discounts, and opportunities to advance to management as you grow leadership skills with our New Orleans-inspired

Qualifications

  • Dependable, motivated, and ready to lead by example in a lively restaurant environment.
  • Strong communication, leadership, and problem-solving skills.
  • Ability to stay organized and keep the shift running smoothly under pressure.
  • Flexible availability including days, nights, weekends, and holidays.
  • Physical ability to stand, lift, and move throughout the shift as required.

Responsabilités

  • Lead and coach team members during assigned shifts to ensure excellent performance
  • Deliver fast, accurate, and friendly service at the front counter and drive-thru
  • Maintain high standards for food quality, safety, and cleanliness throughout the restaurant
  • Manage shift operations including cash handling, inventory, and paperwork
  • Handle guest concerns professionally and support a positive dining experience
  • Train new team members on food handling, service, and operational procedures

Connaissances

Leadership
Communication
Problem solving
Organization
Flexible availability
Physical stamina

Description du poste

Popeyes in Dunkirk, NY is hiring a Shift Leader to guide a motivated team during busy shifts and ensure smooth operation across front counter and drive-thru. You will train teammates, monitor food quality, safety, and cleanliness, manage cash handling, inventory, and paperwork, and resolve guest concerns with a friendly, proactive approach.

This role offers flexible scheduling, meal discounts, and opportunities to advance to management as you grow leadership skills with our New Orleans-inspired

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