Shift Manager: Lead, Inspire & Deliver Cajun Hospitality

HPC Chkn Operations, LLC dba Popeye’s

North Randall (OH)

On-site

USD 17,000 - 22,000

Full time

14 days+
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Job summary

Popeyes Louisiana Kitchen is seeking a Shift Manager to lead the team on your shift, ensure smooth operations, and deliver the Popeyes experience with Cajun Hospitality.

You will supervise restaurant and kitchen staff, train new team members, and uphold food safety standards while providing excellent guest service. This role emphasizes leadership, teamwork, and a commitment to quality across all shifts.

Qualifications

  • Previous leadership experience in the restaurant industry.
  • Strong knowledge of front-of-house and back-of-house operations.
  • Proven ability to manage a team and delegate effectively.
  • Excellent communication and interpersonal skills.
  • Familiarity with POS systems and inventory procedures.
  • Understanding of food safety regulations and best practices.

Responsibilities

  • Managing and supervising restaurant and kitchen staff during assigned shifts.
  • Ensuring efficient, accurate, and friendly service at all times.
  • Training new team members on policies, procedures, and guest service standards.
  • Monitoring inventory levels and placing supply orders as needed.
  • Overseeing food prep and enforcing food safety guidelines.
  • Handling guest concerns with professionalism and care.
  • Supporting staffing, training, food cost, labor, and cleanliness goals.
  • Collaborating with management to improve restaurant performance.
  • Leading regular team huddles to share updates and boost engagement.

Skills

Leadership
Team motivation
Front/Back-of-house
Communication
Food safety

Tools

POS systems
Inventory software

Job description

Popeyes Louisiana Kitchen is seeking a Shift Manager to lead the team on your shift, ensure smooth operations, and deliver the Popeyes experience with Cajun Hospitality.

You will supervise restaurant and kitchen staff, train new team members, and uphold food safety standards while providing excellent guest service. This role emphasizes leadership, teamwork, and a commitment to quality across all shifts.

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