Shift Lead, Restaurant — Drive Guest Experience & Ops

Qdoba Restaurants; Woodhaven (MI); On-site; USD 21,352 - 24,108; Part time

Benefits offered by this job

Medical, Dental, Vision, & 401k for eligible employees

PTO including vacation and sick days

Tuition reimbursement

Job summary

A popular fast-casual dining chain in Woodhaven is looking for a Shift Lead to oversee restaurant operations alongside the General Manager. Key responsibilities include maintaining brand standards, delivering excellent guest service, training team members, and ensuring compliance with safety regulations. Candidates should have at least 6 months of restaurant operations experience, a high school diploma, and strong communication skills, with the ability to work various shifts including weekends and holidays.

Qualifications

• Must be at least 18 years old.
• You must complete Shift Lead training classes.
• ServSafe certification may be required in certain states.

Responsibilities

• Execute restaurant operations in conjunction with the General Manager.
• Ensure restaurant cleanliness and maintenance.
• Deliver excellent guest service and food quality.
• Support the General Manager in training internal candidates.
• Analyze restaurant operational and financial performance.

Skills

Restaurant operations experience

Communication in English

Spanish comprehension

Fundamental math skills

Computer/POS skills

Education

High school diploma or equivalent

Job description

A popular fast-casual dining chain in Woodhaven is looking for a Shift Lead to oversee restaurant operations alongside the General Manager. Key responsibilities include maintaining brand standards, delivering excellent guest service, training team members, and ensuring compliance with safety regulations. Candidates should have at least 6 months of restaurant operations experience, a high school diploma, and strong communication skills, with the ability to work various shifts including weekends and holidays.