Shift Lead: Lead the Line, Deliver Quality Service

Donatos Pizza

Frisco (TX)

Sur place

USD 2 066 000 - 2 617 000

Plein temps

Il y a 2 jours
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Résumé du poste

Donatos Pizza is seeking a Team Lead to model Donatos standards and support Quality and Service systems on the restaurant floor. You will lead the line, reinforce training, and serve as the Person in Charge during shifts, ensuring every order and interaction reflects Donatos' mission and values.

This role emphasizes food safety, customer care, and the ability to train Associates while collaborating with the Shift Manager and General Manager. Join a team focused on quality and hospitality.

Qualifications

  • Soft skills include problem solving, quick learning, strong communication, and organization.
  • Must hold the Texas Food Protection Certification.
  • Experience supervising a shift and training associates is preferred.

Responsabilités

  • Acts as Person in Charge during assigned shifts, maintaining Donatos food safety and quality standards.
  • Models Donatos Service Behaviors and sets the tone for the shift.
  • Interacts with customers attentively and enthusiastically.
  • Anticipates customer needs and removes service barriers.
  • Trains Associates on Donatos standards using available learning tools.
  • Sets up registers and cash for opening shifts.
  • Completes closing procedures and paperwork to Donatos standards.

Connaissances

Team leadership
Customer service
Food safety
Time management

Formation

Texas Food Protection Certification

Description du poste

Donatos Pizza is seeking a Team Lead to model Donatos standards and support Quality and Service systems on the restaurant floor. You will lead the line, reinforce training, and serve as the Person in Charge during shifts, ensuring every order and interaction reflects Donatos' mission and values.

This role emphasizes food safety, customer care, and the ability to train Associates while collaborating with the Shift Manager and General Manager. Join a team focused on quality and hospitality.

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