Shift Lead: Flexible Schedules & Great Benefits

Taco Bell Corp.

Glendale (AZ)

On-site

USD 17,000 - 22,000

Full time

9 days ago

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Benefits offered by this job

Competitive pay
Free meals
Flexible schedules
Scholarship programs
Health benefits
401k retirement plan
Paid time off

Job summary

Taco Bell Corp. in Glendale, AZ is seeking a dedicated Shift Lead to steer a fast-paced team, uphold Taco Bell standards, and boost guest satisfaction. You will lead by example, coaching team members and partnering with management to drive store performance.

Responsibilities include maintaining food safety and quality, handling cash, and supporting daily operations while promoting the brand's culture and values. This role offers flexible shifts and opportunities for growth.

Qualifications

  • 1 year of restaurant/retail experience, with 3 months shift lead preferred.
  • Adheres to cash, security, inventory, and labor policies.
  • Must be at least 18 years of age and have reliable transportation.

Responsibilities

  • Execute the MIC (Manager in Charge) routine to ensure customer satisfaction.
  • Oversee Shift Excellence tasks and maintain a clean appearance.
  • Ensure food safety, quality, and accuracy of orders.
  • Resolve customer complaints quickly and maintain positive relations.
  • Provide regular feedback to the GM on team performance.
  • Assist with training and coaching Team Members.
  • Assist the GM in screening Team Member candidates.
  • Support cash control and labor management as part of P&L.
  • Oversee product preparation, rotation, and holding times.
  • Ensure health and safety standards are followed.

Skills

Leadership
Communication
Basic Math
Attendance & punctuality

Tools

Cash register

Job description

Taco Bell Corp. in Glendale, AZ is seeking a dedicated Shift Lead to steer a fast-paced team, uphold Taco Bell standards, and boost guest satisfaction. You will lead by example, coaching team members and partnering with management to drive store performance.

Responsibilities include maintaining food safety and quality, handling cash, and supporting daily operations while promoting the brand's culture and values. This role offers flexible shifts and opportunities for growth.

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