Shift Lead: Fast-Paced Team Leadership with Great Perks

Taco Bell Corp.; Orem (UT); On-site; USD 18,000 - 32,000; Full time

Benefits offered by this job

Free meals

Flexible schedules

Paid time off

Medical benefits

401k retirement plan

Education benefits

Job summary

Taco Bell Corp. in Orem, Utah, is seeking a Shift Lead to drive our team, coach staff, and uphold Taco Bell standards. You’ll own shifts, resolve guest concerns, and partner with management to execute business initiatives in a fast-paced environment.

The role includes leading MIC routines, ensuring food safety, handling cash, assisting with inventory and labor, and training Team Members. Competitive hourly pay ranges from $13.00 to $23.00, with incentives and benefits as per policy.

Qualifications

• 1 year of restaurant/retail experience; 3 months shift lead preferred
• Adheres to cash, security, inventory and labor policies
• Must be at least 18 years of age
• Accessibility to dependable transportation
• Excellent communication and leadership skills
• Physical dexterity to move up to 45 lbs
• Attendance and punctuality required
• Operates cash register and makes change as needed
• Basic math skills
• Promotes Taco Bell culture and values
• Executes shift duties accurately and efficiently

Responsibilities

• Lead shifts with energy and drive MIC (Manager in Charge) routines
• Oversee Team Members' Shift Excellence tasks and maintain appearance
• Ensure food safety, quality and order accuracy
• Resolve customer concerns and maintain positive relations
• Provide regular feedback to GM on performance
• Train Team Members and give constructive feedback
• Assist GM in screening candidates
• Assist with labor, inventory and cash control
• Oversee product prep, rotation and holding times
• Support facility maintenance and health standards

Skills

Leadership

Communication

Cash handling

Time management

Team supervision

Tools

Cash register

Job description

Taco Bell Corp. in Orem, Utah, is seeking a Shift Lead to drive our team, coach staff, and uphold Taco Bell standards. You’ll own shifts, resolve guest concerns, and partner with management to execute business initiatives in a fast-paced environment.

The role includes leading MIC routines, ensuring food safety, handling cash, assisting with inventory and labor, and training Team Members. Competitive hourly pay ranges from $13.00 to $23.00, with incentives and benefits as per policy.