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Taco Bell franchise position supports the Restaurant General Manager by running great shifts, ensuring Taco Bell standards, and guiding Team Members to complete duties while serving safe, friendly food. You help maintain a welcoming, secure environment for staff and customers.
This role emphasizes clear communication with management, adherence to cash, inventory and labor policies, and a hands-on approach to solving problems on shift. Franchisee-specific terms may vary.
"You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees."\
You support the Restaurant General Manager (RGM) by running great work shifts and meeting Taco Bell standards. You take ownership and responsibility to solve problems, seek help when needed and are willing to help and guide others. Key responsibilities include making sure Team Members complete all assigned duties and serve safe, quality food in a friendly manner. You'll also ensure that the restaurant is a safe place for Team Members to work and customers to visit.
Shift Lead behaviors include: