Service Leader — Lead, Train & Elevate Food Quality

Chipotle Mexican Grill; North Richland Hills (TX); On-site; USD 42,000 - 52,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical, dental, and vision insurance

Digital Tips

Paid time off

Holiday closures

Competitive compensation

Advancement opportunities

Job summary

Chipotle Mexican Grill is seeking a Service Leader to maintain a positive customer experience by ensuring safe, quality food is prepared and served, and the crew is well trained. You will keep the line clean and equipment functioning, support food safety, and help with crew development, shifts, and office duties as needed.

The role requires a high school diploma and restaurant experience, with benefits including tuition assistance, free food, and comprehensive health coverage.

Qualifications

• High school diploma required.
• Restaurant experience preferred.
• Knowledge of cash handling policies and procedures.
• Knowledge of Food Safety and health department matters.

Responsibilities

• Ensure great tasting, high quality food is served.
• Maintain a clean, organized line with functioning equipment.
• Provide positive customer experiences and resolve incidents.
• Train and develop front-of-house Crew; assist with performance reviews.
• Assist with office administration and supply management.

Skills

Customer service

Cash handling

Food safety

Office paperwork

Restaurant experience

Education

High school diploma

Job description

Chipotle Mexican Grill is seeking a Service Leader to maintain a positive customer experience by ensuring safe, quality food is prepared and served, and the crew is well trained. You will keep the line clean and equipment functioning, support food safety, and help with crew development, shifts, and office duties as needed.

The role requires a high school diploma and restaurant experience, with benefits including tuition assistance, free food, and comprehensive health coverage.