Service Leader: Lead Teams, Elevate Guest Experience

Chipotle Mexican Grill; Madison (AL); On-site; USD 28,000 - 36,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical insurance

Dental insurance

Vision insurance

Paid time off

Holiday closures

Competitive compensation

Advancement opportunities

Job summary

Chipotle Mexican Grill is seeking a Service Leader to ensure safe, high-quality food is prepared and served while maintaining an organized line and trained crew. The role requires hands-on leadership, shift supervision, and cross-training across front-of-house staff.

You will help resolve food quality issues, monitor safety procedures, and support crew scheduling. The position offers opportunities for advancement and competitive compensation.

Qualifications

• Must understand Chipotle’s Food With Integrity philosophy.
• Knowledge of cash handling policies and procedures.
• Knowledge of Food Safety and health department matters.
• Familiarity with office paperwork.

Responsibilities

• Maintain a positive customer experience by ensuring safe, quality food is prepared and served.
• Keep the line clean and organized with functioning equipment.
• Supervise crew, train staff, and assist with performance reviews.
• Monitor breaks, shift changes, and line schedules.

Skills

Customer service

Cash handling

Food safety

Team training

Communication

Education

High school diploma

Job description

Chipotle Mexican Grill is seeking a Service Leader to ensure safe, high-quality food is prepared and served while maintaining an organized line and trained crew. The role requires hands-on leadership, shift supervision, and cross-training across front-of-house staff.

You will help resolve food quality issues, monitor safety procedures, and support crew scheduling. The position offers opportunities for advancement and competitive compensation.